A ceremonial grade matcha produced in Uji Kyoto, which is the most famous Matcha origin.

Matcha Kiku no Shiro is premier quality Matcha from Uji, Kyoto. Best recommended for Usucha style tea ceremony with sweets.

You will find beautiful green water colour and comfortable astringency. Tea is from Gakanosho area and its cultivar is Yabukita and Okumidori.

Weight: 50 grams

Matcha Bowl Dimension:  Φ12.5cm, H7.3cm

Matcha Whisk 100 Prongs