Designed for effortless spreading, the KAJIdonya Jam & Butter Spatula combines functionality with quiet precision. Made in Tsubame-Sanjo from thick 2.5 mm stainless steel, it’s sturdy enough to handle everything from soft jam to firm butter or anko paste without bending.
The wide 3 cm blade allows smooth, even coverage in a single stroke, while the gently curved handle provides control and comfort. Its extended 12 cm length reaches deep into jars with ease, ensuring no ingredient goes to waste.
With a seamless one-piece construction, it stays hygienic and easy to clean - resistant to rust, colour transfer, and stains. A simple, long-lasting tool that turns small daily rituals into moments of care.
Details
- Size: W3 × H17.8 cm
- Weight: approx. 42 g
- Material: 18-8 stainless steel
- Thickness: 2.5 mm
