A compact stainless-steel system for effortless everyday prep.
The KAJIdonya Stainless Steel Cooking Tray Set (1/4 Size) is designed to support the quiet flow of home cooking from rinsing and marinating to draining, cooling, and storage.
Each component is carefully crafted in Tsubame-Sanjo, Japan’s renowned metalworking region, and fits together seamlessly:
the System Bat (Tray) with Lid for marinating, storing, or holding small portions
- the Prep Mesh Strainer for washing fruits, tofu, or seafood
- the Wire Rack for cooling or draining fried foods
- and the System Tray, which doubles as a lid, prep surface, or serving plate.
Its compact 1/4 size is perfect for small portions, bento prep, or daily mise-en-place. The modular design means every part stacks neatly and can be combined with other KAJIdonya pieces, two 1/4 trays fit perfectly atop a 1/2 tray, or can be nested together for storage.
Crafted from durable 18-8 stainless steel, the set resists rust, odour, and staining. The smooth, rimless construction makes it easy to clean, while the translucent resin lid keeps food visible and fresh. From quick vegetable rinses to next-day meal storage, this is a tool designed to serve your kitchen for years.
Details
System Tray with Lid
- Size: W11.4 × D16.4 × H6.1 cm
- Capacity: approx. 800 ml
- Weight: approx. 135 g (Tray: 105 g)
- Material: 18-8 stainless steel (tray), polyethylene (lid)
- Temperature range: heat-resistant 60°C / cold-resistant -30°C
Prep Mesh Strainer (1/4)
- Size: W9.6 × D14.5 × H5.2 cm
- Weight: approx. 70 g
- Material: 18-8 stainless steel (14 mesh)
Wire Rack (1/4)
- Size: W8 × D13.5 × H1.4 cm
- Weight: approx. 55 g
- Material: 18-8 stainless steel
System Tray (1/4)
- Size: W11.3 × D16.3 × H0.6 cm
- Weight: approx. 84 g
- Material: 18-8 stainless steel
- Functions: can be used as a lid, quick-chill plate, prep or serving tray