O2H × JDV TEA - Tropical Drift (熱帶の漣)
Melbourne, Australia · O2H × JDV

A collaboration between O2H TEA and JDV, Tropical Drift (熱帶の漣) captures the feeling of sunlight rippling across calm tropical water, a quiet moment between warmth and stillness.

This limited-edition blend unites pineapple-infused Sencha with the smooth richness of matcha, creating a tea that opens bright and golden, then settles into a mellow, lingering calm. The scent evokes fresh fruit under soft heat; the flavour drifts from vivid sweetness to a grounded, roasted depth.

Rooted in the craft of Japanese tea making - roasting, cooling, and grinding with care - Tropical Drift reflects a meeting of modern creativity and traditional grace, a gentle ceremony made for everyday life.

Details

• Ingredients: Green Tea, Candied Pineapple Pieces, Matcha Powder, Natural Flavouring

• Origin: Sencha Tea from Japan; blended and packed in Melbourne

• Features: May help reduce stress, boost metabolism, and promote oral health

• Form: Loose Leaf (60g) / Tea Bag (20 bags)

• Limited Edition Collaboration: O2H x JDV

Brew Guide 

• Tea bag: For a perfect cup of O2H TEA using a tea bag, start by boiling fresh water a to about 85°C–90°C (185°F–194°F). Place one O2H TEA bag into your cup and gently pour the hot water over the tea bag. Let the tea steep for 3–4 minutes to allow the flavors to fully develop. Remove the tea bag and give the tea a gentle stir, and enjoy the delightful aroma and taste of O2H TEA.
• Loose Leaf: Use a teaspoon (around 3 grams) of O2H TEA for each 250ml cup. Put the tea into a teapot or infuser. Pour in filtered water heated to 85°C–90°C, and let it steep for about 3–4 minutes. Strain the tea and it's ready to be served.